Catering Delivery DriverOur Catering Delivery Driver is an integral part of our Founding Farmers Catering and Events team who plays a key role in delivering an exceptional experience for our catering and events clients throughout the DMV area.Must be available on weekends (Saturday and Sunday).Benefits + Perks:Competitive payHealth insurance plans available for as low as $130 per month after 90 days of employmentDental and vision plansPaid time offDiscounted shift meal and generous dining discountPaid pregnancy and parental leaveVoluntary benefits: short-term disability and accident insuranceFree access to company massage therapistDiscounted gym & yoga membershipFree mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-personTraining and career growth opportunitiesFree Employee Assistance Program with resources for legal, financial, and life needsWhat Our Catering Delivery Drivers Do:Operate our company vehicle safely and efficiently throughout the DMV areaDeliver catering orders from our commissary to event and client locations in a timely mannerEnsure orders are accurate and complete before departing for deliveryProperly load, transport, and unload catering equipment and food itemsSpeak to and interact professionally with co-workers, clients, and event staffProvide exceptional hospitality when interacting with co-workers or guestsMaintain a clean and sanitized vehicleFollow health and safety guidelinesBe punctual and maintain regular, consistent attendanceContribute to a positive team environmentOther duties as assignedWhat You Need To Be A Catering Delivery Driver:Possess a valid Driver's License; CDL preferredExperience driving in the DMV is preferred, but not requiredPossess or obtain a DOT medical card (certified)Ability to successfully pass a motor vehicle records checkMust be able to lift up to 50 lbsAttention to detail and accuracy when performing your roleWeekend availability is a MUST
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